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De CeccoSpaghetti No. 12

By De Cecco

Italy (Abruzzo)

  • Everyday
  • Bronze die
  • Widely available

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The shortlist take

The workhorse. Consistent quality, reliable al dente window, and priced for weeknights. Slightly rougher than commodity pasta thanks to bronze dies; a dependable baseline.

Production details

Extrusion
Bronze die
Wheat
Durum semolina blend
Drying time
18 hours
Price
$3–4 / 500g
Where to buy
Most supermarkets, Amazon

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